Ultimate Tater Tot Breakfast Bowl with Sausage Gravy: A Hearty Morning Delight

Start your day with a bang with this Ultimate Tater Tot Breakfast Bowl with Sausage Gravy. This breakfast recipe combines crispy tater tots, savory sausage gravy, and perfectly cooked eggs for a meal that’s both comforting and satisfying. Whether you’re fueling up for a busy day or enjoying a leisurely weekend brunch, this dish is sure to become a family favorite. Plus, it’s easy to customize with your favorite toppings!

Ingredients

For the Sausage Gravy:

• 1 lb (450 g) breakfast sausage
• 3 tbsp all-purpose flour
• 2 cups whole milk (more if needed for consistency)
• Salt and pepper to taste

For the Breakfast Bowl:

• 4 cups frozen tater tots
• 4 large eggs (cooked to your preference: scrambled, fried, or poached)
• 1 cup shredded cheddar cheese
• 1/4 cup chopped green onions (optional)
• Hot sauce or salsa (optional, for serving)

Preparation

1. Prepare the Tater Tots

• Preheat your oven according to the tater tot package instructions.
• Spread the tater tots on a baking sheet and bake until golden and crispy, usually 20–25 minutes.

2. Make the Sausage Gravy

• In a large skillet, cook the sausage over medium heat, breaking it into crumbles, until browned and fully cooked.
• Sprinkle the flour over the cooked sausage and stir well to coat. Cook for 1–2 minutes to eliminate the raw flour taste.
• Gradually pour in the milk while stirring constantly. Let the mixture simmer until the gravy thickens, about 5–7 minutes.
• Season with salt and pepper to taste. If the gravy becomes too thick, add a little more milk until you reach your desired consistency.

3. Cook the Eggs

• Cook the eggs according to your preference. Scrambled, fried, or poached eggs all work well for this recipe.

4. Assemble the Breakfast Bowls

• Divide the tater tots among serving bowls.
• Top each bowl with a generous scoop of sausage gravy.
• Add the cooked eggs on top.
• Sprinkle with shredded cheddar cheese, green onions, and any additional toppings like hot sauce or salsa.

5. Serve and Enjoy

• Serve immediately while everything is hot and fresh.

Tips and Variations

• Add Veggies: Include sautéed mushrooms, bell peppers, or spinach for extra flavor and nutrition.
• Cheese Lovers: Use a mix of cheeses like mozzarella, pepper jack, or gouda for added variety.
• Meat Options: Swap the sausage for bacon, ham, or a meat-free alternative.

This Tater Tot Breakfast Bowl with Sausage Gravy is a true comfort food that’s sure to be a hit with the whole family! Enjoy!