Ultimate Comfort Food: Cheesy Meatloaf with Mashed Potatoes Recipe
Indulge in the ultimate comfort food with this Cheesy Meatloaf with Mashed Potatoes recipe. Perfect for a cozy dinner, this dish combines juicy, flavorful meatloaf topped with a sweet and tangy glaze, creamy mashed potatoes, and melted cheddar cheese. It’s a hearty meal that’s sure to satisfy everyone at the table!
Ingredients
For the Meatloaf:
- 2 pounds ground beef (85% lean)
- 1 cup breadcrumbs
- 1/2 cup milk
- 1 medium chopped onion
- 2 cloves chopped garlic
- 2 large eggs
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon dried thyme
- 1/2 cup ketchup
- 2 tablespoons brown sugar
- 1 teaspoon Dijon mustard (optional)
For the Mashed Potatoes:
- 2 pounds peeled and chopped potatoes
- 1/2 cup milk
- 1/4 cup unsalted butter
- Salt and pepper to taste
For the Topping:
- 1 1/2 cups grated cheddar cheese
- Chopped fresh parsley for garnish
Preparation
- Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- Prepare the Meatloaf Mixture: In a small bowl, soak breadcrumbs in milk for 5 minutes. In a large bowl, combine ground beef, soaked breadcrumbs, onion, garlic, eggs, Worcestershire sauce, salt, pepper, and thyme. Mix thoroughly.
- Shape and Bake: Form the meat mixture into a loaf shape in the prepared baking dish. In a small bowl, mix ketchup, brown sugar, and Dijon mustard (if using). Spread the mixture over the meatloaf. Bake for 50-60 minutes, or until the internal temperature reaches 160°F (71°C).
- Make the Mashed Potatoes: While the meatloaf bakes, boil chopped potatoes in salted water for 15-20 minutes, or until tender. Drain, return to the pot, and add milk and butter. Mash until smooth and season with salt and pepper.
- Assemble and Broil: Once the meatloaf is done, spread mashed potatoes over the top and sprinkle with grated cheddar cheese. Broil for 3-5 minutes, or until the cheese is melted and bubbly.
- Serve: Let the meatloaf rest for 10 minutes before slicing. Garnish with chopped parsley and serve hot.
This Cheesy Meatloaf with Mashed Potatoes is a crowd-pleaser and perfect for family dinners or special occasions. Enjoy the rich flavors and comforting textures of this delicious dish!