Looking for a simple, tasty, and family-friendly dinner idea? This Ultimate Chicken Casserole is a foolproof addition to your weeknight menu. Packed with flavor and made with simple ingredients, this no-fuss casserole is sure to become a household favorite. Whether you’re a casserole enthusiast or a skeptic, this recipe is a must-try!
Ingredients:
- 2 cups of cooked egg noodles
- 2 cups of chicken, cooked and shredded
- 2 cups of corn (fresh, frozen, or canned)
- 1 cup of milk
- 2 (10oz) cans of cream of chicken soup
- 1 onion, diced
- 1 tbsp of minced garlic
- ½ cup of shredded cheese (cheddar or your favorite)
- ¾ cup of French-fried onions
- Salt and pepper to taste
Preparation:
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking dish with cooking spray.
- In a large bowl, combine cooked egg noodles, shredded chicken, corn, milk, cream of chicken soup, diced onion, minced garlic, shredded cheese, and season with salt and pepper. Mix well.
- Pour the mixture into the prepared baking dish.
- Bake for 30 minutes or until bubbly and golden.
- Remove from the oven, top with French-fried onions, and serve warm. Enjoy!
This Ultimate Chicken Casserole is perfect for busy nights when you need a quick, satisfying meal. It’s comfort food at its best and pairs well with a side salad or garlic bread. Give it a try and watch it disappear!
