Toffee Pecan Dream Bars: Irresistible Buttery Dessert Recipe
Discover the ultimate indulgence with these Toffee Pecan Dream Bars, a dessert that combines the rich, buttery flavors of toffee and pecans with a crumbly cake mix base. Perfect for any occasion, these bars are easy to make and even easier to love. Whether you’re serving them warm with a scoop of vanilla ice cream or pairing them with a hot cup of coffee, they’re guaranteed to be a hit. Learn how to make this crowd-pleasing dessert that’s sure to become a staple in your kitchen!
Ingredients
- 1 box of yellow cake mix (standard size)
- 1/2 cup softened butter
- 14 ounces sweetened condensed milk
- 2 eggs
- 1 teaspoon pure vanilla extract
- 1 cup freshly chopped pecans
- 1/2 cup toffee bits
Preparation
- Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking pan.
- Mix the cake mix, one egg, and softened butter until crumbly. Press the mixture firmly into the greased pan to form the base.
- Blend the condensed milk, remaining egg, and vanilla extract in a separate bowl until smooth. Stir in the toffee bits and chopped pecans, then pour the mixture over the crust.
- Bake for 30 minutes or until the edges are golden brown. Avoid overbaking, even if the center is slightly jiggly.
- Cool completely before slicing into bars. Serve as a warm dessert or enjoy with coffee for a delightful treat.
These Toffee Pecan Dream Bars are a perfect blend of textures and flavors—a buttery base, a creamy pecan-toffee topping, and a caramelized finish. They’re ideal for holidays, potlucks, or anytime you crave something sweet and satisfying. Enjoy the rich, indulgent taste that makes every bite a dream come true!
