Ingredients:
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1/4 cup honey
- 1 teaspoon ground cinnamon
Preparation:
Step 1: Soften the Butter
Let the unsalted butter sit at room temperature until soft and easily spreadable. This ensures a smooth and creamy texture for your cinnamon honey butter.
Step 2: Combine the Ingredients
- In a mixing bowl, beat the softened butter with an electric mixer until light and fluffy.
- Add the powdered sugar, honey, and ground cinnamon to the butter.
- Mix until the ingredients are fully combined and the texture is smooth and creamy.
Step 3: Taste and Adjust
Taste the butter and adjust the sweetness or cinnamon to your liking by adding more honey or cinnamon, if desired. This step ensures your cinnamon honey butter is perfectly tailored to your taste buds.
Step 4: Serve or Store
- Transfer the cinnamon honey butter to a serving dish or small container.
- Serve immediately with warm rolls, bread, or your favorite breakfast dishes for a decadent treat.
- Store any leftovers in an airtight container in the refrigerator for up to 2 weeks. Allow it to come to room temperature before serving for easy spreading.
Why You’ll Love This Recipe
- Quick and Easy: Ready in just minutes with simple pantry ingredients, making it perfect for busy mornings or last-minute gatherings.
- Versatile: Great for breakfast, snacks, or even desserts, adding a touch of sweetness to any meal.
- Restaurant-Style: Recreate the famous Texas Roadhouse flavor at home and impress your family and friends.
Enjoy this rich and delicious Cinnamon Honey Butter, and make every meal feel like a trip to Texas Roadhouse! 🧈🍯✨
