Pumpkin Cream Cheese Muffins: A Fall Favorite Recipe
Indulge in the ultimate fall treat with these Pumpkin Cream Cheese Muffins, a perfect blend of spiced pumpkin and creamy cheesecake flavors. This easy-to-follow recipe is ideal for breakfast, brunch, or as a cozy afternoon snack. With a moist, tender crumb and a delightful cream cheese swirl, these muffins are sure to become a seasonal staple in your kitchen.
Ingredients
Muffin Batter:
- 1 3/4 cups all-purpose flour
- 1 tablespoon pumpkin spice
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 (15-ounce) can pure pumpkin puree
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 2 large eggs
- 1/2 cup vegetable oil
- 1 tablespoon vanilla extract
Cream Cheese Filling:
- 8 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1 large egg yolk
- 2 teaspoons vanilla extract
Preparation
Preheat your oven to 375°F (190°C) and line a muffin pan with paper baking cups. Set aside.
In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt until well combined. Set aside.
In a large bowl, combine the pumpkin puree, granulated sugar, and brown sugar. Whisk until smooth. Add the eggs, vegetable oil, and vanilla extract, and beat until fully incorporated. Slowly fold in the dry ingredients until just combined, ensuring no lumps remain.
In a separate bowl, beat the cream cheese until smooth. Add the sugar, egg yolk, and vanilla extract, and whisk until creamy.
Fill each muffin cup 3/4 full with the pumpkin batter. Add a tablespoon of the cream cheese mixture to the center of each muffin and use a toothpick to gently swirl it into the batter for a marbled effect.
Bake for 18-20 minutes or until a toothpick inserted into the muffin (avoiding the cream cheese swirl) comes out clean. Allow the muffins to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
These muffins are best enjoyed at room temperature or slightly chilled. Store them in an airtight container in the refrigerator for up to 5 days.
Savor the flavors of fall with every bite of these Pumpkin Cream Cheese Muffins—perfect for sharing with family and friends!
