Pizza Burger Pie: A Delicious Twist on Classic Comfort Food

Looking for a mouthwatering, easy-to-make dish that combines the best of pizza and burgers? This Pizza Burger Pie is the ultimate comfort food, perfect for family dinners or casual gatherings. Packed with savory ground beef, melted cheddar cheese, and a fluffy Bisquick crust, it’s a crowd-pleaser that’s sure to become a staple in your recipe collection.

Ingredients

• 1 lb lean (at least 80%) ground beef – The hearty base of our pie, packed with protein and flavor.
• 1 large onion, chopped (1 cup) – Adds a sweet, caramelized depth to the dish.
• 1/2 teaspoon salt – Enhances the overall taste and balances the flavors.
• 1 cup shredded Cheddar cheese (4 oz) – Melty, gooey, and irresistibly cheesy.
• 1/2 cup Original Bisquick mix – Creates a quick, fluffy crust without the fuss.
• 1 cup milk – Adds moisture and richness to the crust.
• 2 eggs – Binds the crust together for a perfect texture.

Preparation

1. Preheat your oven to 400°F and grease a 9-inch glass pie plate with cooking spray.

2. In a 10-inch skillet, cook the ground beef and chopped onion over medium heat for 8 to 10 minutes, stirring occasionally, until the meat is fully browned. Drain excess fat.

3. Stir in the salt and spread the mixture evenly into the prepared pie plate. Sprinkle the shredded cheddar cheese on top.

4. In a small bowl, whisk together the Bisquick mix, milk, and eggs until smooth. Pour the mixture over the beef and cheese layer.

5. Bake for 25 minutes or until a knife inserted into the center comes out clean. Let it cool slightly before serving.

Enjoy this Pizza Burger Pie as a satisfying meal that’s both hearty and delicious!