Looking for a quick, easy, and delicious dinner that’s guaranteed to impress? This Melt-in-Your-Mouth Chicken recipe is your answer! Perfect for busy weeknights or special occasions, this dish combines the richness of mayonnaise and the savory goodness of Parmesan cheese to create a tender, juicy, and flavorful chicken that literally melts in your mouth. With just a few simple ingredients and minimal prep time, this recipe is foolproof—even for beginners!
Ingredients:
- °4 boneless, skinless chicken breasts
- °1 cup mayonnaise
- °1/2 cup grated Parmesan cheese
- °1 teaspoon salt
- °1/2 teaspoon black pepper
- °1 teaspoon minced garlic
- °1 teaspoon garlic powder
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a small bowl, combine mayonnaise, grated Parmesan, salt, black pepper, minced garlic, and garlic powder. Mix until smooth and well combined.
3. Place the chicken breasts in a baking dish lightly sprayed with nonstick cooking spray.
4. Spread the mayonnaise mixture evenly over the chicken breasts, ensuring they’re fully coated.
5. Bake in the preheated oven for 45 minutes or until the chicken is cooked through and the topping is golden and bubbly.
6. Serve hot and enjoy the creamy, tender, and irresistible flavors of this melt-in-your-mouth chicken!
