Irresistible Homemade Strawberry Cake Recipe: A Sweet Delight

Indulge in the ultimate summer treat with this easy homemade strawberry cake recipe. Perfect for any occasion, this moist strawberry cake is layered with a creamy strawberry cream cheese frosting and fresh strawberries, making it a crowd-pleaser. Whether you’re a baking enthusiast or a beginner, this step-by-step guide will help you create a dessert that’s both beautiful and delicious.

Ingredients

For the Cake:

• 6 large eggs
• 1 cup sugar
• 1 cup cake flour or GF flour mix
• 1/2 tsp salt
• 2 tsp vanilla extract
• 6 tablespoons melted butter (cooled)
• 3 tablespoons strawberry jello powder
• 3 tablespoons strawberry jam

For the Strawberry Cream Cheese Icing:

• 4 cups powdered sugar
• 8 oz cream cheese (softened)
• 1/2 cup (1 stick) unsalted butter (softened)
• 2 tsp vanilla extract
• 1 cup heavy cream
• 6 tbsp strawberry jello powder

Instructions

Preheat your oven to 350°F (175°C). Start by mixing the eggs and sugar in a heatproof bowl over a double boiler until the mixture is warm. Using an electric mixer, whisk until the mixture becomes thick and lemon-colored. Gently fold in the dry ingredients: flour, salt, and strawberry jello powder. In a separate bowl, combine melted and cooled butter, strawberry jam, and vanilla extract. Fold this mixture into the batter until well combined.

Pour the batter into two 8-inch round pans lined with parchment paper and buttered. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the cakes to cool completely before frosting.

For the strawberry cream cheese icing, whip the heavy cream and strawberry jello powder until soft peaks form. Set aside. In another bowl, beat the softened butter and half of the powdered sugar until light and fluffy. Add the cream cheese, remaining powdered sugar, and vanilla extract. Beat until smooth. Gently fold in the whipped cream mixture until fully incorporated.

Assemble the cake by placing one layer on a serving plate, spreading a generous amount of frosting, and adding a layer of fresh strawberries. Place the second cake layer on top and frost the entire cake. Garnish with additional strawberries for a stunning finish.

This homemade strawberry cake is perfect for birthdays, anniversaries, or any celebration. Enjoy every bite of this fruity, creamy delight!