Ingredients:
- ½ tsp salt
- 2 c granulated sugar
- 1 c milk (2% or whole)
- ¾ c unsweetened cocoa powder
- 3 sticks (24 tbsp) unsalted butter, room temperature
- 2 c all-purpose flour
- 2 large eggs, room temperature
- 1 tsp pure vanilla extract
- Frosting:
- ½ tsp salt
- 6 tbsp unsalted butter
- 1½ c granulated sugar
- 1 c chocolate chips (milk or semi-sweet)
- 6 tbsp milk (2% or whole)
Preparation:
Indulge in the ultimate comfort dessert with Grandma’s Best Fudgy Brownies! This easy-to-follow recipe delivers rich, moist brownies topped with a decadent chocolate frosting. Perfect for any occasion, these brownies are sure to become a family favorite.
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan with cooking spray.
- Mix Wet Ingredients: In a large bowl, beat 24 tbsp of room-temperature unsalted butter with 2 cups of granulated sugar until smooth. Add 2 large eggs and 1 tsp of pure vanilla extract, beating until well combined.
- Combine Dry Ingredients: In a separate bowl, whisk together 2 cups of all-purpose flour, ¾ cup of unsweetened cocoa powder, and ½ tsp of salt.
- Blend Batter: Gradually add the dry ingredients and 1 cup of milk to the wet mixture, alternating between the two. Beat until the batter is smooth and well incorporated.
- Bake Brownies: Pour the batter into the prepared pan and spread evenly. Bake for 30 minutes or until a toothpick inserted into the center comes out clean. Allow to cool completely.
- Prepare Frosting: In a saucepan, combine 6 tbsp of unsalted butter, 1½ cups of granulated sugar, and 6 tbsp of milk. Stir over medium heat until the mixture boils for 1 minute. Remove from heat, stir in 1 cup of chocolate chips and ½ tsp of salt until smooth.
- Frost and Serve: Pour the frosting over the cooled brownies, spreading it evenly. Let it set at room temperature for 1 hour before slicing. Enjoy these fudgy, frosted brownies with a glass of milk or a scoop of ice cream!
These Grandma’s Best Fudgy Brownies are the perfect treat for chocolate lovers. With their rich flavor and creamy frosting, they’re sure to disappear quickly!
