Garlic Parmesan Cheeseburger Bombs: Cheesy, Flavorful, and Irresistible!

Looking for a fun, delicious, and easy-to-make meal that’s perfect for game days, parties, or weeknight dinners? These Garlic Parmesan Cheeseburger Bombs are the ultimate crowd-pleaser! Packed with juicy beef, melted cheddar, and a crispy garlic Parmesan crust, these bite-sized treats are sure to be a hit. Follow this simple recipe to create a mouthwatering dish that everyone will love!

Ingredients

• 1 lb ground beef
• 1 teaspoon garlic powder (divided)
• 1 teaspoon onion powder
• 1 tablespoon Worcestershire sauce
• Salt and pepper (to taste)
• 1 cup shredded cheddar cheese (or your favorite cheese)
• 1 can (8 oz) refrigerated biscuit dough (e.g., Pillsbury Grands!)
• 2 tablespoons unsalted butter (melted)
• 1/4 cup grated Parmesan cheese
• 1 tablespoon fresh parsley (chopped, for garnish)

Preparation

Step 1: Prepare the Cheeseburger Filling

1. In a bowl, season the ground beef with 1 teaspoon garlic powder, onion powder, Worcestershire sauce, salt, and pepper.
2. Shape the beef into small patties (about 2 inches in diameter). You should have 8-10 patties.
3. Cook the patties in a skillet over medium-high heat for 3-4 minutes per side, or until fully cooked. Let cool slightly.

Step 2: Prepare the Biscuit Dough

1. Preheat the oven to 375°F (190°C).
2. Flatten each biscuit into a 4-inch circle using your hands or a rolling pin.

Step 3: Assemble the Cheeseburger Bombs

1. Place a cooked beef patty in the center of each biscuit circle.
2. Add a spoonful of shredded cheddar cheese on top of the patty.
3. Fold the biscuit dough around the filling, pinching the edges to seal and form a ball.

Step 4: Garlic Parmesan Coating

1. Mix 2 tablespoons melted butter, 1 teaspoon garlic powder, and grated Parmesan cheese in a bowl.
2. Brush the tops of the cheeseburger bombs with the garlic Parmesan mixture.

Step 5: Bake the Cheeseburger Bombs

1. Place the bombs on a parchment-lined baking sheet.
2. Bake for 15-18 minutes, or until golden brown.

Step 6: Garnish and Serve

1. Brush the bombs with any remaining garlic Parmesan butter.
2. Garnish with chopped fresh parsley.
3. Serve warm with ketchup, mustard, or ranch dressing.

Serving Suggestions

Pair these cheeseburger bombs with fries, a simple salad, or pickles for a complete meal. They’re perfect for game days, parties, or easy weeknight dinners.

Enjoy your Garlic Parmesan Cheeseburger Bombs! These cheesy, flavorful bites are sure to be a favorite with their irresistible garlic Parmesan crust.