Ingredients:
- 1 small container of heavy whipping cream
- 1 box of sweetened condensed milk
- 1 container of whipped topping (e.g., Cool Whip)
- 1 packet of instant pudding mix (flavor of your choice)
- 1/2 cup chocolate chips or chopped chocolate
Preparation:
1: In a high-speed blender, combine the heavy whipping cream, sweetened condensed milk, whipped topping, and instant pudding mix. Blend on medium speed until the mixture is smooth, creamy, and well combined. This should take about 2-3 minutes.
2: Once blended, pour the mixture into individual serving bowls or a large dessert dish. Sprinkle the top with chocolate chips or chopped chocolate for an extra indulgent touch.
3: Refrigerate the dessert for at least 2 hours, or until set. The result is a rich, mousse-like treat that’s perfect for any occasion. Serve chilled and enjoy the creamy, dreamy texture!
This easy creamy blender dessert is a no-bake, hassle-free recipe that’s ideal for busy days or last-minute gatherings. It’s versatile, allowing you to experiment with different pudding flavors and toppings to suit your taste. Whether you’re a chocolate lover or prefer fruity flavors, this dessert is sure to satisfy your sweet tooth.
