Crispy Parmesan Baked Potatoes: The Ultimate Savory Side Dish
Discover the ultimate side dish with our Crispy Parmesan Baked Potatoes recipe. This easy-to-make, flavor-packed dish combines the rich, nutty flavor of Parmesan cheese with the natural goodness of russet potatoes, creating a crispy exterior and a creamy interior that’s perfect for any occasion. Whether you’re hosting a family dinner, a holiday feast, or a BBQ gathering, these potatoes are sure to impress.
Ingredients
- 4 medium-sized russet potatoes, peeled and cut into wedges
- 2 tablespoons olive oil
- ½ cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
- Optional: dried herbs such as thyme, rosemary, or oregano
Instructions
1. Preheat your oven to 400°F (200°C).
2. Wash, peel, and cut the potatoes into uniform wedges.
3. In a large bowl, toss the potato wedges with olive oil until evenly coated.
4. Combine garlic powder, onion powder, salt, and pepper in a small bowl. Sprinkle over the potatoes and toss to coat.
5. Sprinkle grated Parmesan cheese over the potatoes, pressing gently to ensure it sticks.
6. Arrange the wedges in a single layer on a baking sheet, ensuring they don’t overlap.
7. Bake for 30-40 minutes, flipping halfway through, until golden and crispy.
8. Garnish with fresh parsley and serve hot with your favorite dipping sauce.
Variations
Add a spicy kick with red pepper flakes, swap Parmesan for Pecorino Romano, or incorporate fresh rosemary for an herby twist. For a richer flavor, drizzle with melted butter or add bacon crumbles for a hearty upgrade.
Tips
For extra crispiness, parboil the potatoes before baking. Avoid overcrowding the baking sheet to ensure even cooking. Prepare ahead by refrigerating seasoned wedges for enhanced flavor.
Conclusion
These Crispy Parmesan Baked Potatoes are a crowd-pleasing, versatile dish that elevates any meal. With minimal effort and maximum flavor, they’re destined to become a staple in your kitchen. Enjoy!
