Classic Buttermilk Pie Recipe: Easy, Creamy, and Irresistible Dessert
Indulge in the timeless charm of our Classic Buttermilk Pie, a dessert that combines simplicity with rich, creamy flavors. Perfect for any occasion, this easy buttermilk pie recipe is a crowd-pleaser that requires minimal effort but delivers maximum satisfaction. Whether you’re a seasoned baker or a beginner, this homemade buttermilk pie will become a staple in your dessert repertoire.
Ingredients
- 1 3/4 cups granulated sugar
- 1 stick (1/2 cup) unsalted butter, softened
- 3 large eggs
- 1/4 teaspoon pure vanilla extract
- Pinch of salt
- 3 tablespoons all-purpose flour
- 1 tablespoon buttermilk
- 1 unbaked 9-inch pie shell
Preparation
Start by creaming together the sugar and softened butter until the mixture is light and fluffy. This step is crucial for achieving the perfect texture in your buttermilk pie filling. Next, beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next. This ensures a smooth and creamy consistency.
Add the vanilla extract, salt, and flour, mixing until just combined. Finally, stir in the buttermilk until the mixture is well blended. The result should be a velvety, rich filling that’s ready to be poured into your pie shell.
Place the unbaked pie shell on a baking sheet lined with aluminum foil to catch any potential overflow. Carefully pour the buttermilk mixture into the pie shell, filling it to the top. If there’s any remaining filling, pour it into an ungreased custard cup to bake alongside the pie.
Bake the pie in a preheated oven at 300°F (150°C) for about 1 hour and 10 minutes, or until the filling is set but still slightly jiggly in the center. Remove the pie from the oven and let it cool completely before serving. For best results, store the pie covered in the refrigerator to enjoy later.
This classic buttermilk pie is best served chilled, offering a delightful contrast between the flaky crust and the creamy filling. It’s a dessert that’s sure to impress your family and friends, making it a perfect choice for holidays, gatherings, or a simple weeknight treat.
Enjoy this easy buttermilk pie recipe and savor every bite of its sweet, tangy, and buttery goodness!
