Ultimate Tater Tot Casserole Recipe: Easy, Cheesy, and Family-Approved!

Looking for a comforting, hearty, and easy-to-make meal that the whole family will love? This Tater Tot Casserole is the perfect answer! Packed with savory ground beef, creamy mushroom soup, crispy tater tots, and melted cheddar cheese, this dish is a crowd-pleaser that’s sure to become a staple in your dinner rotation. Whether you’re meal prepping for the week or hosting a casual gathering, this casserole is quick, delicious, and satisfying.

Ingredients:

• 500 grams ground beef – The hearty base of the casserole.
• 1 medium onion, chopped – Adds a sweet, savory flavor.
• 1 can (10.5 oz) condensed mushroom cream soup – Creates a creamy, rich sauce.
• 3 1/2 cups frozen mixed vegetables – Adds color, texture, and nutrition.
• 1 Tbsp ketchup – A touch of sweetness and tang.
• 1 Tbsp Worcestershire sauce – Enhances the savory depth.
• 3 cups frozen tater tots – The crispy, golden topping.
• 2 cups shredded cheddar cheese – Melty, gooey, and irresistible.

Preparation:

Step 1: In a large skillet, cook the ground beef and chopped onion over medium-high heat until the beef is fully browned. Break the meat into small crumbles as it cooks. Drain any excess grease.

Step 2: In a large bowl, combine the cooked beef mixture with the condensed mushroom soup, ketchup, Worcestershire sauce, frozen mixed vegetables, and 1 cup of shredded cheddar cheese. Mix until everything is well incorporated.

Step 3: Transfer the mixture to a 12×8-inch baking dish. Evenly layer the frozen tater tots on top of the meat mixture. Bake in a preheated oven at 425°F (220°C) for 20 minutes.

Step 4: Sprinkle the remaining 1 cup of shredded cheddar cheese over the casserole. Return it to the oven for an additional 5 minutes, or until the cheese is melted and bubbly, and the tater tots are golden brown. Serve hot and enjoy!

This Tater Tot Casserole is not only easy to make but also incredibly versatile. Feel free to add your favorite spices or swap ingredients to make it your own. It’s a comfort food masterpiece that’s perfect for busy weeknights, potlucks, or cozy family dinners.