magic chicken pie recipe creamy flaky and irresistible comfort food
Chicken, Comfort, Dinner

Magic Chicken Pie Recipe: Creamy, Flaky, and Irresistible Comfort Food

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Magic Chicken Pie Recipe: Creamy, Flaky, and Irresistible Comfort Food

Indulge in the ultimate comfort food with this Magic Chicken Pie recipe! This dish combines shredded chicken, creamy sauce, and a flaky Bisquick topping for a mouthwatering experience. Perfect for family dinners or cozy nights in, this pie is sure to become a staple in your recipe collection. Follow our easy step-by-step guide to create a dish that’s both heartwarming and delicious.

Ingredients

  • 2 cups cooked or shredded chicken
  • 6 tablespoons cubed butter
  • 1/2 chopped onion
  • 2 cups Bisquick baking mix
  • 1.5 cups chicken broth
  • 1.5 cups milk
  • 1 cup grated cheddar cheese
  • 10.5 ounces cream of chicken soup
  • 2 cups mixed vegetables (fresh or frozen)

Preparation

Start by preheating your oven to 350°F (175°C). Place the cubed butter in a 9×13-inch baking dish and melt it in the oven. Once melted, remove the dish and set it aside.

In a bowl, whisk together the milk and Bisquick baking mix until smooth. Set this mixture aside. In another bowl, combine the chicken broth and cream of chicken soup, whisking until well blended. Set this aside as well.

Layer the ingredients in the baking dish over the melted butter. Begin with the shredded chicken, followed by the mixed vegetables and chopped onion. Sprinkle the grated cheddar cheese evenly on top.

Gently pour the Bisquick mixture over the layers, followed by the soup and broth mixture. Do not stir—this allows the magic to happen in the oven.

Bake for 45 minutes or until the pie is golden brown and set. Allow the pie to rest for a few minutes before serving. This step not only helps the pie set but also enhances its rich flavors.

This Magic Chicken Pie is a crowd-pleaser, offering a creamy center and a flaky exterior that’s simply irresistible. Perfect for weeknight dinners, potlucks, or special occasions, it’s a dish that brings comfort and joy to every table. Enjoy the legacy of taste and tradition with every bite!

Pro tip: Pair this pie with a side of green salad or garlic bread for a complete meal.

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