10-Minute No-Oven Bread Recipe: Quick, Easy, and Delicious Homemade Bread

Ingredients

• 4 cups (480 grams) all-purpose flour
• 1 cup (220 grams) plain yogurt (or Greek yogurt)
• 250 milliliters (about 3/4 cup) water
• 10 grams (1 package) baking powder
• 8 grams (1 teaspoon) salt
• 1 tablespoon (15 milliliters) vegetable oil
• 3.5 teaspoons (50 milliliters) avocado oil (optional, for brushing)

Preparation

Step 1: Mix Wet Ingredients
In a large mixing bowl, combine yogurt, water, and baking powder. Whisk until smooth and well incorporated.

Step 2: Knead the Dough
Gradually add flour, salt, and vegetable oil to the wet mixture. Knead gently until a soft, elastic dough forms. Avoid over-kneading to maintain the bread’s texture.

Step 3: Shape the Dough
Divide the dough into 10 equal portions. Roll each portion into a ball, then flatten into a disc about the size of a dessert plate.

Step 4: Cook the Bread
Heat a non-stick skillet over medium heat. Place one dough disc in the pan and cook for 2-3 minutes on each side until golden brown. No oil is needed.

Step 5: Finish and Serve
Brush the cooked bread with avocado oil or butter for extra flavor. Serve warm and enjoy the aroma of freshly made bread.

Tips and Variations

• Greek Yogurt Substitute: Use Greek yogurt for a thicker dough, adjusting water as needed.
• Oil Options: Substitute olive oil or any cooking oil for vegetable oil.
• Add-Ins: Incorporate herbs, cheese, or garlic into the dough for extra flavor.
• Storage: Store leftover bread in an airtight container for 2-3 days or freeze for later use.
• Scaling the Recipe: Double or triple the ingredients to make larger batches, adjusting cooking time as needed.

Why You’ll Love This Recipe

This 10-minute no-oven bread recipe is perfect for busy days when you crave homemade bread without the hassle. It’s quick, easy, and requires minimal ingredients. Whether you’re a beginner or a seasoned baker, this recipe guarantees delicious results every time. Pair it with soups, stews, or enjoy it as a standalone snack. Get creative in the kitchen and impress your family and friends with this simple yet satisfying bread!