Slow Cooker Teriyaki Chicken: Easy, Juicy, and Flavorful Recipe

Discover the ultimate slow cooker teriyaki chicken recipe that’s perfect for busy weeknights or cozy family dinners. This dish combines tender, juicy chicken with a rich, homemade teriyaki sauce, all made effortlessly in your slow cooker. Whether you’re a beginner or a seasoned cook, this recipe is a game-changer for your meal prep routine.

Ingredients

• 3 pounds boneless, skinless chicken breasts, chopped
• 3/4 cup reduced-sodium soy sauce
• 1.5 cups brown sugar
• 1/3 cup rice vinegar
• 2 cloves garlic, minced
• 1.5 teaspoons ground ginger
• 4 teaspoons cornstarch
• 1/4 cup warm water
• 1/4 cup finely chopped green onions (for garnish)

Instructions

Prepare the Slow Cooker

Place the chopped chicken into the bottom of a 4-quart slow cooker, ensuring even distribution.

Mix the Teriyaki Sauce

In a mixing bowl, combine soy sauce, brown sugar, rice vinegar, minced garlic, and ground ginger. Stir until the sugar dissolves completely. Pour this mixture over the chicken in the slow cooker, ensuring all pieces are well-coated.

Slow Cook to Perfection

Cover the slow cooker and set it to LOW. Cook for 4-5 hours, or until the chicken is tender and fully cooked. Avoid overcooking to maintain juiciness.

Thicken the Sauce

Once the chicken is cooked, remove it from the slow cooker. In a small bowl, mix cornstarch and warm water to create a slurry. Add this mixture to the slow cooker, stirring continuously on the WARM setting until the sauce thickens. Avoid lumps for a smooth consistency.

Combine and Serve

Return the chicken to the slow cooker and toss gently to coat with the thickened teriyaki sauce. Garnish with finely chopped green onions for a pop of color and freshness. Serve over steamed rice, noodles, or a bed of mixed greens for a complete meal.

Tips and Variations

Add Veggies: Toss in broccoli, bell peppers, or snap peas during the last hour of cooking for a hearty one-pot meal.
Spicy Twist: Add a tablespoon of sriracha or chili flakes to the sauce for a kick of heat.
Alternative Sweeteners: Substitute brown sugar with honey or maple syrup for a unique flavor profile.
Serving Suggestions: Pair with cauliflower rice for a low-carb option or enjoy as a protein-packed salad topping.

This slow cooker teriyaki chicken recipe is not only delicious but also versatile, making it a staple in your kitchen. Impress your family and friends with this effortless yet flavorful dish that’s sure to become a favorite. Enjoy!