delicious apple raisin and almond muffins recipe healthy easy and perfect for any occasion
Breakfast, Desserts, Snacks

Delicious Apple, Raisin, and Almond Muffins Recipe: Healthy, Easy, and Perfect for Any Occasion

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Delicious Apple, Raisin, and Almond Muffins Recipe: Healthy, Easy, and Perfect for Any Occasion

Ingredients

  • 1 egg
  • 70g sugar
  • 8g vanilla sugar
  • Pinch of salt
  • 80ml milk
  • 70ml vegetable oil
  • 150g flour
  • 7g baking powder
  • 1 apple (peeled, cored, and diced)
  • 1 tsp lemon juice
  • Handful of raisins
  • Salted almonds (to taste)
  • 1 tsp sugar (for topping)
  • 1 tsp cinnamon (lightly ground)

Instructions

Preparation Time: 40 minutes | Baking Time: 25 minutes

  1. Prepare the Muffin Pan: Mix flour and butter to coat a 24-26 cm muffin pan.
  2. Make the Batter: Whisk the egg in a bowl. Add sugar, vanilla sugar, and salt until creamy. Gradually add milk and oil while whisking. In another bowl, mix flour and baking powder, then slowly incorporate into the wet mixture.
  3. Prepare the Topping: Toss diced apples with lemon juice to prevent browning. Mix in raisins and chopped almonds. Combine cinnamon and sugar in a small bowl.
  4. Assemble the Muffins: Pour batter into the prepared pan. Evenly distribute the apple, raisin, and almond mixture on top. Sprinkle with cinnamon-sugar mix.
  5. Bake: Preheat oven to 180°C (350°F). Bake for 20-25 minutes or until a toothpick comes out clean. Cool in the pan for a few minutes, then transfer to a wire rack.

Serving Suggestions

Enjoy these muffins warm or at room temperature. Pair with coffee or tea for a snack, or serve with vanilla ice cream for dessert.

Kitchen Tips

  • Dice apples evenly for consistent baking.
  • Avoid overmixing the batter to keep it light.
  • Use fresh, ripe apples for maximum flavor.

Health Benefits

Apples provide antioxidants and fiber, raisins offer natural sweetness and iron, and almonds add protein and crunch.

Dietary Adaptations

  • Vegetarian-friendly.
  • Dairy-free: Substitute milk with almond or oat milk.

Storage Tips

  • Refrigerate in an airtight container for up to 3 days.
  • Freeze for up to 1 month; thaw at room temperature or reheat in the oven.

Why You’ll Love This Recipe

These muffins are a perfect blend of healthy and delicious, easy to make, and versatile for any occasion—breakfast, snack, or dessert.

Conclusion

Add these Apple, Raisin, and Almond Muffins to your baking list! Their light texture and flavorful topping make them irresistible. Start baking and share the joy with your loved ones.

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