garlic butter bacon cheeseburger rollups easy juicy and irresistible party appetizer
Appetizers, Comfort Food, Party Food

Garlic Butter Bacon Cheeseburger Rollups: Easy, Juicy, and Irresistible Party Appetizer

0 comments

Ingredients:

  • 1 lb ground beef – Lean and flavorful, perfect for the cheeseburger base.
  • 1/2 cup cooked bacon, crumbled – Adds a smoky, crispy texture.
  • 1/2 cup shredded cheddar cheese – Melty and gooey, the ultimate cheese pull.
  • 1/4 cup diced pickles – Brings a tangy crunch to every bite.
  • Salt and pepper to taste – Enhances the overall flavor.
  • 1 tube refrigerated pizza dough – Quick and easy to work with.
  • 1/4 cup unsalted butter, melted – Creates a rich, garlicky glaze.
  • 2 cloves garlic, minced – Infuses a bold, aromatic flavor.
  • 1 tbsp fresh parsley, chopped (for garnish) – Adds a fresh, herby finish.
  • Ketchup and mustard (for dipping) – Classic burger condiments for extra zest.

Preparation:

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper for easy cleanup. In a skillet over medium heat, cook the ground beef, breaking it up with a spatula until fully browned. Season generously with salt and pepper, then stir in the crumbled bacon. Remove from heat and let the mixture cool slightly to prevent the dough from tearing.

Roll out the refrigerated pizza dough into a large rectangle on a clean surface. Evenly spread the cooked beef and bacon mixture over the dough, leaving a small border around the edges. Sprinkle the shredded cheddar cheese and diced pickles on top for that classic cheeseburger flavor.

Starting at one end, tightly roll up the dough into a log, sealing the edge by pinching it closed. Slice the log into 1-inch pieces and place each rollup on the prepared baking sheet. In a small bowl, mix the melted butter and minced garlic, then brush this garlic butter generously over each rollup for a golden, flavorful crust.

Bake for 15-18 minutes, or until the rollups are golden brown and the cheese is melted and bubbly. Garnish with fresh parsley for a pop of color and serve warm with ketchup and mustard on the side for dipping. These Garlic Butter Bacon Cheeseburger Rollups are perfect for parties, game nights, or as a fun family dinner!

Prep Time: 15 minutes | Cooking Time: 18 minutes | Total Time: 33 minutes
Kcal: 280 kcal | Servings: 8 servings

Enjoy these mouthwatering rollups that combine all the flavors of a classic cheeseburger in a fun, bite-sized package!

Leave a Comment

Your email address will not be published. Required fields are marked *

*