Craving a delicious flatbread but short on time? This 3-Minute Liquid Dough Garlic Flatbread is your ultimate solution! It’s soft, flavorful, and incredibly easy to make—no yeast, no kneading, and ready in under 10 minutes. Perfect for a quick snack, side dish, or meal base, this recipe uses simple, wholesome ingredients for a healthy and satisfying treat.
Why You’ll Love This Recipe
- No Yeast: Skip the waiting time for dough to rise.
- No Kneading: Just mix, pour, and cook—it’s that simple!
- Healthy: Made with wholesome ingredients and minimal oil.
- Quick and Easy: Ready in under 10 minutes, perfect for busy days.
Ingredients
- 1 cup all-purpose or whole wheat flour
- 3/4 cup water or milk (adjust for consistency)
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 2 cloves garlic (minced or grated)
- 1 tablespoon olive oil (plus more for cooking)
- 1 tablespoon fresh parsley or cilantro (chopped, optional)
Preparation
1. Make the Liquid Dough
- In a mixing bowl, combine flour, baking powder, and salt.
- Gradually whisk in water or milk until smooth, adjusting liquid as needed.
- Stir in minced garlic, olive oil, and optional herbs for extra flavor.
2. Heat the Pan
- Heat a non-stick skillet over medium heat and lightly grease with olive oil.
3. Cook the Flatbread
- Pour a ladleful of batter onto the skillet, spreading it thinly.
- Cook for 2–3 minutes until bubbles form and edges set.
- Flip and cook for 1–2 minutes until golden brown on both sides.
4. Serve
- Repeat with remaining batter. Serve warm, brushed with extra olive oil or butter if desired.
Serving Suggestions
- Pair with hummus, tzatziki, or your favorite dip.
- Use as a base for wraps or mini pizzas.
- Enjoy on its own as a garlicky snack.
Tips for Success
- Adjust Consistency: Add water for thinner batter or flour for thicker.
- Garlic Flavor: Sauté garlic in olive oil for a milder taste.
- Make It Vegan: Use water or plant-based milk.
This 3-Minute Liquid Dough Garlic Flatbread is a game-changer for busy kitchens. It’s quick, easy, and packed with flavor—perfect for any occasion! 🧄
Enjoy!
