Crispy Cheesy Breadsticks with a Savory Garlic Twist: Easy Homemade Recipe

Ingredients

• 1 lb (450g) pizza dough (store-bought or homemade)
• 2 tbsp all-purpose flour (for dusting)
• 2 tbsp unsalted butter, melted
• 2 garlic cloves, minced
• 1 tsp Italian seasoning
• 1/2 tsp red pepper flakes (optional, for heat)
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 tbsp fresh parsley, chopped (optional)
• Salt and black pepper (to taste)
• Marinara sauce or garlic butter (for dipping)

Preparation

Step 1: Preheat the Oven

• Temperature: 425°F (220°C)
• Rack Position: Middle rack
• Baking Sheet: Line with parchment paper or lightly grease.

Step 2: Roll Out the Dough

• Lightly dust your work surface with flour.
• Roll the pizza dough into a 1/4-inch thick rectangle.
• Transfer to the prepared baking sheet.

Step 3: Add the Savory Twist

• Mix melted butter, minced garlic, Italian seasoning, red pepper flakes, salt, and pepper in a bowl.
• Brush the mixture evenly over the dough.

Step 4: Layer the Cheese

• Sprinkle shredded mozzarella evenly over the dough.
• Top with grated Parmesan.
• Optional: Add chopped parsley for freshness.

Step 5: Slice the Dough

• Cut the dough into 1-inch wide strips using a sharp knife or pizza cutter.
• Leave strips in place for baking; they’ll separate easily afterward.

Step 6: Bake to Perfection

• Bake for 10-12 minutes until cheese is bubbly, golden, and edges are crispy.

Step 7: Cool and Serve

• Let cool for 5 minutes, then separate the breadsticks.
• Serve warm with marinara sauce or garlic butter for dipping.

Pro Tips for Success

• Add smoked paprika or onion powder for extra flavor depth.
• Broil for 1-2 minutes for extra crispiness (watch closely!).
• Experiment with cheddar, gouda, or cheese blends for a twist.

These Crispy Cheesy Breadsticks are perfect for game nights, parties, or as a savory snack. Pair them with your favorite dips and enjoy the garlicky, cheesy goodness! 🧄🍞✨