Ingredients:
- 12 egg roll wrappers (7-inch)
- 12 slices honey ham (thinly sliced)
- 12 Mozzarella Sticks (string cheese)
- Olive Oil
- Garlic Salt
Instructions:
- Preheat & Prep: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup and even cooking.
- Assemble the Sticks: Lay an egg roll wrapper flat in a diamond shape. Place one slice of honey ham in the center, followed by a mozzarella stick. Fold the sides of the wrapper over the cheese, then tightly roll the wrapper from the bottom to create a sealed egg roll shape. Place seam-side down on the prepared baking sheet.
- Season & Bake: Lightly brush each ham and cheese stick with olive oil for a golden, crispy exterior. Sprinkle generously with garlic salt for a savory kick. Bake for 12-15 minutes, or until the wrappers are golden brown and crispy. Flip the sticks halfway through baking to ensure even browning.
- Serve & Enjoy: Remove from the oven and let cool slightly. Serve these irresistible ham and cheese sticks warm with your favorite dipping sauce, such as marinara, ranch, or honey mustard. Perfect for parties, game nights, or a quick snack!
Why You’ll Love This Recipe: These crispy ham and cheese sticks are a crowd-pleasing appetizer that’s quick, easy, and packed with flavor. Using egg roll wrappers adds a delightful crunch, while the combination of honey ham and melted mozzarella creates a mouthwatering treat. Plus, they’re customizable—add spices or swap cheeses to make them your own!
