Garlic Butter Steak and Potatoes Skillet: A One-Pan Wonder for Busy Foodies
Craving a restaurant-quality meal without the fuss? This Garlic Butter Steak and Potatoes Skillet is your answer! This one-pan recipe combines juicy steak, crispy potatoes, and a flavorful garlic butter sauce for a quick and easy dinner that’s sure to impress. Perfect for weeknight meals, this dish is packed with bold flavors and requires minimal cleanup.
Ingredients:
- 650g sirloin steak, sliced into thin strips
- 650g small yellow potatoes, cut into quarters
- 1 tablespoon olive oil
- 3 tablespoons butter
- 5 cloves garlic, crushed
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh rosemary, chopped
- 1 teaspoon fresh oregano
- Salt and ground black pepper, to taste
- Crushed red pepper flakes (optional, for heat)
- 1/3 cup soy sauce
- 1 tablespoon olive oil
- 1 tablespoon hot sauce
- Ground black pepper, to taste
Marinade:
Instructions:
- In a large bowl, combine the steak strips, soy sauce, olive oil, black pepper, and hot sauce. Set aside to marinate while preparing the potatoes.
- Heat 1 tablespoon olive oil and 1 tablespoon butter in a large skillet over medium-high heat. Add the potato quarters and cook for 4 minutes, stirring occasionally. Cook for an additional 4-5 minutes until golden brown and fork-tender. Transfer to a plate and set aside.
- In the same skillet, melt the remaining 2 tablespoons butter over medium heat. Add the crushed garlic, crushed red pepper flakes (if using), thyme, rosemary, and oregano. Cook for 1 minute, stirring frequently.
- Add the marinated steak in a single layer (avoid overcrowding). Cook for 2-3 minutes per side for medium-rare, or until desired doneness. Adjust cooking time as needed.
- Just before the steak is fully cooked, pour in the remaining marinade and cook for 1 minute.
- Return the cooked potatoes to the skillet and toss to coat in the flavorful sauce. Season with salt and black pepper to taste.
- Remove from heat and serve immediately. Garnish with crushed red pepper flakes and a sprinkle of Parmesan cheese (optional) for an extra touch of indulgence.
Enjoy this delicious and satisfying Garlic Butter Steak and Potatoes Skillet!