Slow Cooker BBQ Oxtails Recipe: Tender, Juicy, and Full of Flavor
Discover the ultimate comfort food with this Slow Cooker BBQ Oxtails Recipe. Perfect for family dinners or special occasions, these oxtails are tender, juicy, and packed with bold BBQ flavors. This easy-to-follow recipe combines simple ingredients with slow cooking magic to deliver a dish that’s sure to impress. Whether you’re a seasoned cook or a beginner, this recipe is a must-try!
Ingredients
- 3 lbs oxtails – The star of the dish, oxtails are rich, flavorful, and perfect for slow cooking.
- 1 medium-sized yellow onion, chopped – Adds a sweet, savory base to the dish.
- 2 tbsp homemade BBQ rub/seasoning OR 2 tsp store-bought BBQ seasoning – Brings smoky, spicy, and sweet flavors to the oxtails.
- 2 tbsp vegetable oil – Helps sear the oxtails for a rich, caramelized exterior.
- 3 cups BBQ sauce – The heart of the dish, adding tanginess and depth.
- 1 tbsp liquid smoke (optional) – Enhances the smoky flavor without the need for grilling.
- 3 cups beef broth, chicken broth, or water – Keeps the oxtails moist and tender during cooking.
Preparation
- Prepare the Oxtails: Place the oxtails and chopped onions in a large mixing bowl. Drizzle with vegetable oil and ensure everything is evenly coated. Sprinkle the BBQ seasoning over the oxtails and mix well.
- Brown the Oxtails: Heat a large pot over medium-high heat. Add the seasoned oxtails and onions, browning them on all sides. This step locks in flavor and creates a delicious crust.
- Deglaze the Pot: Remove the oxtails and onions, placing them in a slow cooker. In the same pot, pour in the broth or water, BBQ sauce, and liquid smoke. Stir to combine and let simmer for 5 minutes to release all the flavorful bits from the bottom of the pot.
- Slow Cook to Perfection: Pour the sauce mixture over the oxtails in the slow cooker. Cover and cook on LOW for 6 hours. The low and slow method ensures the oxtails become fall-off-the-bone tender.
- Serve and Enjoy: Once cooked, serve the BBQ oxtails with your favorite sides like mashed potatoes, cornbread, or steamed vegetables. Garnish with fresh herbs for an extra touch of freshness.
This Slow Cooker BBQ Oxtails Recipe is a crowd-pleaser that’s perfect for any occasion. With its rich flavors and melt-in-your-mouth texture, it’s sure to become a staple in your recipe collection. Enjoy!