Juicy Maid Rite Sliders Recipe: Easy, Cheesy, and Irresistible!

Looking for a crowd-pleasing appetizer or a quick weeknight dinner? These Maid Rite Sliders are the ultimate comfort food! Packed with savory ground beef, melted cheese, and a sweet-tangy glaze, these sliders are perfect for parties, game nights, or any occasion. Made with King’s Hawaiian Rolls, they’re incredibly easy to prepare and guaranteed to disappear fast!

Ingredients

For the Sliders:

• 1 pound ground beef (80/20 or 85/15)
• 1 teaspoon beef broth (or 1 cube beef bouillon)
• 1/2 cup water
• 1 tablespoon brown sugar
• 1 teaspoon apple cider vinegar
• 1.5 tablespoons Worcestershire sauce
• 1.5 tablespoons soy sauce
• 12 King’s Hawaiian Rolls
• 6 slices American cheese (Land O’Lakes preferred)
• 1/3 cup sliced dill pickles

For the Glaze:

• 1/4 cup salted butter
• 1-2 tablespoons brown sugar
• 1 teaspoon Dijon mustard
• 1 tablespoon Worcestershire sauce
• 1 teaspoon poppy seeds

Preparation

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Brown the Beef: In a large skillet, brown the ground beef over medium heat, breaking it into small pieces as it cooks.
3. Prepare the Baking Dish: While the beef is browning, lightly spray a baking dish with nonstick spray. Cut the King’s Hawaiian Rolls in half horizontally and place the bottoms in the prepared dish.
4. Simmer the Beef: Once the beef is browned, add the beef broth, water, brown sugar, apple cider vinegar, Worcestershire sauce, and soy sauce. Stir well and cook on medium-high heat until the liquid has evaporated. Remove from heat.
5. Assemble the Sliders: Spread the cooked beef mixture evenly over the roll bottoms. Layer with American cheese and sliced dill pickles. Place the roll tops over the cheese.
6. Make the Glaze: In a microwave-safe bowl, combine the butter, brown sugar, Dijon mustard, Worcestershire sauce, and poppy seeds. Microwave for 1 minute or until the butter is melted. Stir until smooth.
7. Glaze and Bake: Brush the glaze generously over the top of the sliders. Bake in the preheated oven for 25 minutes, or until the rolls are golden and the cheese is melted.
8. Serve: Cut into individual sliders and serve warm. Enjoy!

These Maid Rite Sliders are perfect for any gathering and are sure to be a hit. The combination of juicy beef, melted cheese, and sweet glaze makes them irresistible!